Author: Chris McCormick

Instant Pot Spiced Breakfast Porridge (AIP)

According to Wikipedia a porridge is a “food made  by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk.”  For our porridge, we are using the Instant Pot to steam the apples and Butternut Squash. Our Spiced Breakfast Porridge is absolutely delicious. I will admit I was a little skeptical when I saw the recipe, but WOW! I could eat this for breakfast anytime. The Instant Pot had the butternut squash ready in no time. You can whip up this hearty, wholesome and tasty breakfast fresh for the family in about 30 minutes. You know whats really...

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Bacon, Lettuce, Strawberry & Shrimp Salad with Honey Vinaigrette (AIP)

I love a good salad, especially one with lots of stuff in it. This one fits the bill nicely! The cucumbers, the red onion and bacon and shrimp are awesome salad ingredients. Then, you bite into a strawberry and suddenly there is a sweetness that blends well with the other ingredients. And all of these great compnents are pulled together by the simple, light and delicious dressing. A perfect salad for a warm spring or summer night, or a cold winter night while dreaming of warmer weather! Everyone here at POTG loved this salad and we think you will...

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Instant Pot Kalua Pork (AIP)

Kalua Pork has been around for a long time, most often with just a few ingredients. Many of the modern recipes call for liquid smoke, but we have replace that with smoked sea salt to add a smokey flavor to the dish. The dish comes from Hawaii where traditionally a whole pig is cooked outdoors in a pit. We opted for the trusty Instant Pot! It cooks the pork tender and shreddable in just 90 minutes, and the cabbage in just 3 minutes! I love it just with the cooked cabbage, but you can serve over cauliflower rice then...

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AIP Oyster Bar – Oysters Mignonette

Classically made with Champagne Vinegar, cracked pepper and minced shallots, our Oysters Mignonette is fully AIP. You can make up the Mignonette Sauce ahead of time and store it in the refrigerator, allowing the flavors to meld. Then simply spoon a little sauce over your freshly shucked oysters and enjoy! Oysters are packed with iron, calcium, potassium, magnesium, zinc and Vitamin B-12. Some people may be intimidated by preparing oysters, but they are actually very simple to prepare. It is important to examine the oysters you have purchased. Throw away any that have broken shells. If you see one...

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Four Great Ideas for our Creamy Chicken with Bacon Alfredo (AIP)

We have revamped our Creamy Chicken with Bacon Alfredo (AIP), the portion size has doubled and we are no longer serving it with Spaghetti Squash. Packed with 10 to 12 ounces of chicken and 6 ounces of sauce, this generous potion easily serves 2. So we wanted to give you some ideas on how you can serve this dish at home. Our chef has come up with four great ideas for you to serve our Creamy Chicken with Bacon Alfredo (AIP).  Chicken Bacon Alfredo Stuffed Spaghetti Squash 2018-02-06 06:30:37 Serves 2 Write a review Save Recipe Print Total Time...

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