Top 5 Series: Riced Cauliflower

Top 5 Series: Riced Cauliflower

Another great way to use cauliflower is to “rice” it. There are many ways, but my favorite is to run raw cauliflower through the grater attachment on my food processor. You can then use the raw riced cauliflower in many different ways: Sauté it with onions...
Top 5 Series: Roast Cauliflower

Top 5 Series: Roast Cauliflower

How to roast cauliflower  The Top 5 Series continues with my Top 5 Ways to Cook Cauliflower. First up is Roasted Cauliflower. This is one you must master. Roasting makes any vegetables taste extra delicious! Everyone has a favorite recipe for roast cauliflower. I like...
Top 5 Series: Mashed Cauliflower

Top 5 Series: Mashed Cauliflower

The Only Mashed Cauliflower Recipe You’ll Ever Need Ahhh. Mashed cauliflower. One of the most tried and true staples of the paleo world. The reason for this is because it’s strangely similar to mashed potatoes without being a nightshade or full of carbs....
Top Five Paleo Sauces: Chimichurri

Top Five Paleo Sauces: Chimichurri

The next amazing sauce recipe in our “Top 5 Paleo Sauces” series is Chimichurri! Chimichurri is an Argentine classic that is bold, bright, and flavorful. Our version uses fresh parsley, cilantro, garlic, and lime juice.      It is especially delicious on...
Top 5 Paleo Sauces: Ranch Dressing

Top 5 Paleo Sauces: Ranch Dressing

Next up on the Top 5 Paleo Sauces to Master?? RANCH DRESSING!!  Who doesn’t love it? I don’t think that it is a stretch to say that i’m sure there are people who only eat vegetables with ranch dressing on them. That’s kind of sad, but at least...