As a society we have a love affair with Italian food. Chain restaurants offering pizzas and large plates with copious amounts of pasta dot the landscape. But if you follow the AIP, what are your options? Thats why Chef Ann worked on these recipes to bring Italian flavors to the Autoimmune Protocol table. True, there isn’t any pizza or pasta here but there are flavorful options for you. With these recipes you can put an incredible meal on the table that the whole family will enjoy.
THIS! Ok, I have to confess. I absolutely loved this dish. So much flavor without the bloated feeling one gets from a traditional pasta carbonara. This would be a great use for those zucchini’s from your garden, all diced up they add a nice crunch to the recipe.
Impress your friends and family while remaining compliant with this delicious recipe. They will be asking you to make it all the time!
No meal is complete without a delicious dessert, even if you follow the Autoimmune Protocol. Chef Ann has recreated the filling inside a cannoli not only delicious, but AIP complliant! We show it two different ways; if you are reintroducing foods try it with pistachio’s and chocolate!