If you like your Halloween to be extra spooky (and savory) then this is the perfect recipe for you! A vampire hates garlic, so this dish will keep you safe! While it may look a little scary, there is absolutely nothing to be afraid of with the ingredients. It’s 100% paleo, AIP, and the perfect vegetable dish for the year’s most frightening holiday. The redness and earthiness comes from the beets while the roasted cauliflower provides an irresistible crunch. Enjoy!