Grilled Salmon over Kale with Lemon Dill Sauce (AIP)

Simple, clean and fresh ingredients highlight this grilled salmon recipe. Real food flavor is the star here, the richness of the salmon is seasoned with just olive oil and sea salt, then grilled to perfection. Fresh organic kale is sautéed simply with olive oil and fresh chopped garlic. Finally, the piece de resistance is our Lemon Dill Avocado Sauce. Smooth and creamy with the perfect hint of lemon, it is a superb topping for this dish.

Plan Ahead

When cooking with salmon it is important to know that fresh salmon doesn’t keep well. Plan ahead and purchase your fish the day you are planning to cook it. I found a great article with tips on choosing the best salmon. Check it out here How to Choose The Best Salmon