Traditional Korean Flavors Paleo Style

We’re excited to get International with our Paleo recipes! It’s been pretty exciting exploring different foods from around the world. Our Chef has taken a traditional Korean Bibimbap and recreated it for the Paleo purist. We love the versatility of cauliflower as mashed “potatoes” and here as “rice.” Maybe it’s a texture thing, but who misses real rice when you can have nutrient dense cauliflower rice prepared as delicious as this recipe. Be sure to give it a try! 

Korean Bibimbap
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  1. 3 cups Cauliflower Rice
  2. 1 julienned carrot
  3. 1 julienned Zucchini
  4. 1 cup sliced Mushrooms
  5. 2 cups baby Spinach
  6. 4 T. olive oil
Quick Kim Chee
  1. ½ white Cabbage, cut into thin strips
  2. 2 T. scallions, sliced
  3. 2 T. sea salt
  4. 2 T. hot pepper flakes
  5. ½ cup white vinegar
  6. 2 t. honey
  7. 2 T. minced garlic
  8. 2 eggs
  9. 1 T. ghee
  10. 2 T. Coconut aminos
  1. In a large bowl, put cabbage, scallions, sea salt, hot pepper flakes, vinegar, honey and garlic.
  2. Allow mixture to marinate for a few hours before preparing rice bowl.
  3. In large saute pan, add 1 tablespoon of olive oil, then add carrots, saute for a minute, remove and set aside, add one more tablespoon of olive oil to pan, add zucchini, saute for a minute, then remove, add another tablespoon of olive oil and add mushrooms, saute for a minute, then set aside, then place one last tablespoon of oil into your pot and saute spinach for a minute or two until just done, set aside.
  4. In a nonstick skillet, place 1 T. ghee, heat over medium heat and crack an egg into the pan and fry sunny side up until done, repeat the process with the second egg.
  5. Put a few scoops of riced cauliflower into each bowl, arrange the veggies neatly over the top, then garnish with the kim chee, drizzling coconut aminos over the top then carefully using a spatula transfer the eggs to the top of each bowl.
  6. Garnish with a few sliced scallions.
Paleo on the Go Test Kitchen


If you’re not up for taking the time to make your own riced cauliflower, have this essential paleo food delivered to your doorstep!