Summertime and the AIP Eatin’is Easy
The weather is getting warmer, kids are getting out of school and summer vacation plans are in full swing. Chef Ann got busy in the POTG Test Kitchen to offer up some simple recipes for your summer time entertaining. Real, clean food dishes
For your summer grilling we offer our brand new Sweet and Smoky BBQ Rub. Use it on anything you plan on grilling, beef, chicken, pork or seafood. Fully AIP compliant, loaded with flavor and simple to use this new rub will become a staple in your pantry.
We also have our new Enlightened Curry Powder. Blend it with oil to make a marinade, or use it anywhere you would a regular curry powder but rest assured knowing that all ingredients are clean and AIP.
So many wings, so many great tasting recipes. But are they AIP? These Molasses Wings are sure to be a hit at your next gathering. A deep rich flavor from the molasses is balanced with the horseradish, giving the wings a little zing.
Gather up the ingredients and make a batch the next time you have friends over!
A great option for your vegetarian friends, are topped with some grilled chicken to serve it as an entree salad. However you do, it is delicious. Strawberries and balsamic vinegar are a match made in heaven balanced by the savory crispness of the red onion. This is a simple and yummy recipe.
Pork is one of my personal favorite meats. We have cooked this pork shoulder in the Instant Pot and the result is delicious and tender. You can add your favorite AIP bbq sauce or leave it the way it is. The biscuit/buns made for these sliders are really good too! They are dense and moist from the sweet potato and are perfect to make sliders with. Another recipe you can make all the pieces ahead of time then put together at the last minute for your guests. Everyone loves pulled pork, don’t they?
When I hear “fish tacos” warm memories are conjured up of beach vacations surfing in Baja California. Now those tacos weren’t exactly AIP, but these are! Another great dish for entertaining, you can have all the items prepped then cook up the fish at the last minute and present your guests with a platter full of delicious fish tacos.