Délicieux et sain, oui s’il vous plaît! As part of our ongoing gourmet series Executive Chef Ann has brought us some French cuisine inspired Autoimmune Protocol meals. First up is Sole Veronique. Tarragon is an herb I don’t often have, then I eat something prepared with fresh tarragon and I remember how delicious it is. The tarragon and grapes and juice go well with the delicate flavor of the fresh sole. Would be delicious served with a nice garden fresh salad.
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AIP Gourmet, Sole Veronique
