Dec 8, 2016
Who Doesn’t Love a Good Paleo Brownie? Brownies are the ultimate Paleo comfort food. They’re great for any celebration. Our chef came up with another great Paleo version of a brownie, with a little twist for the winter season. Infusing the batter with...
Nov 18, 2016
The problem with Thanksgiving? What to do with all the leftovers! In the days following Thanksgiving most people usually have lots of leftovers. Americans make turkey sandwiches, another turkey dinner then maybe some sort of caserole. Sometimes its tough to come up...
Nov 18, 2016
Make a Creole inspired Turkey Gumbo dish using your leftover turkey The base of this gumbo is our chicken bone broth. So right off the bat it has a rich full bodied flavor. Using Otto’s Cassava Flour to make the roux makes this gumbo gluten free and...
Nov 18, 2016
Go South of the Border with Turkey Mole What the heck is Mole? Some people may wonder about a sauce for meat that has chocolate in it. Mole has been around a very long time. It is a traditional sauce from Mexico that is a blend of spices, chili peppers and cocoa. Our...
Nov 17, 2016
Turkey Salad is a great way to use your leftover turkey It’s a great dish to have on hand when you want a quick bit. Enjoy it as a sandwich or wrap using our Paleo Tortillas, or just by the spoonful standing at the fridge for a late night snack just before bed!...
