Creamsicle Panna Cotta (AIP) – POTG Test Kitchen

Creamsicle Panna Cotta (AIP) – POTG Test Kitchen

What we have here is another delicious creation from Chef Ann and the POTG Test Kitchen. Did you ever have one of those 50/50 creamsicle popsicles when you were a kid? You know, the ones with vanilla ice cream in the middle with an orange flavored coating. Well the...
Savory Vanilla Chai Spice Ice Cream (AIP) – POTG Test Kitchen

Savory Vanilla Chai Spice Ice Cream (AIP) – POTG Test Kitchen

Legend has it that chai spice was created more than 500 years ago in India. A traditional chai tea that you will find at your favorite coffee house has cardamom in it. Cardamom is one of the most expensive spices out there and adds tremendous flavor, but unfortunately...
AIP Jerk Chicken Fingers – POTG Test Kitchen

AIP Jerk Chicken Fingers – POTG Test Kitchen

Did you know that jerk seasoning was originally created by African slaves in Jamaica who fled into the jungle to escape British soldiers, once there they used what food sources they could find and came up with the original spicy jerk sauce to season their food. Of...
Do You Cook with Organ Meats? – POTG Test Kitchen

Do You Cook with Organ Meats? – POTG Test Kitchen

The experts say that we should all be consuming more organ meats. We are told our ancestors ate organ meats and that they were often saved to be served on special occasions. In some cultures pregnant women were served organ meats, in others they were saved for the...
AIP Cheesecake Bites with Berry Compote and Graham Cracker Crust

AIP Cheesecake Bites with Berry Compote and Graham Cracker Crust

I have been craving cheesecake lately, so I asked Chef Ann to make an AIP desert inspired by cheesecake. Yep, that’s how spoiled I am! After working her magic in the POTG Test Kitchen she came up with this recipe. All I have to say is WOW! I think it could the...
Keto/AIP Liver Pate – POTG Test Kitchen

Keto/AIP Liver Pate – POTG Test Kitchen

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