Apr 26, 2016
The best part of waking up, for me, USED to be getting to eat a Pop Tart. This was when I was 12, but I remember them being so awesome. It felt so much like a dessert, yet somehow it was for breakfast. I didn’t care, because I was a kid and had no concerns...
Apr 25, 2016
There’s not much that can replace the fun of eating tater-tots just like when we were a kid. The crunchy outside and the soft, starchy center is a delectable snack that pleases nearly everyone. The History Of Tater-Tots and Where Paleo Comes In Tater-tots have...
Apr 20, 2016
The Best Breakfast Side Dish Home fries are one of America’s favorite breakfast side dishes. Just the sight of them conjures up thoughts of diners, early mornings, and steaming coffee. If we used conventional, orange sweet potatoes for this recipe, they just...
Mar 31, 2016
This is a classic brunch dish reimagined. When you’re trying to stick with nutrient dense foods, an English muffin certainly doesn’t make the cut. That’s why this eggs Benedict is resting on top of mushrooms and bacon. And, who doesn’t...
Mar 29, 2016
Avoiding eggs for one reason or another? The Eggless Kielbasa Scramble will give you the energy to take on the day. We tend to think of breakfast requiring eggs, but there are no rules about what you can eat in the morning! Eggless Kielbasa Scramble 2016-02-29...
Mar 29, 2016
Never heard of this dish? That might be because it’s not too common here on the mainland. While working in Hawaii, Executive Chef Ann picked up this special recipe. She liked it so much, she wanted to share a paleo version with everyone! Hawaiian Loco Moco...
