May 8, 2015
Delicious green curry, made from wholesome and natural ingredients. We combine the flavors of green curry with a variety of veggies like eggplant, carrots, onion and sweet potato to make a hearty and tasty bowl of thai green curry. [yumprint-recipe...
Apr 28, 2015
What’s not to like about this recipe?! It’s spicy, has Jalapeno’s stuffed with chorizo, and it’s wrapped in bacon! This is a great cocktail party appetizer, and it’s also good for football games and as tailgate food! Check out the recipe...
Apr 27, 2015
This portobello mushroom recipe delivers a lot of flavor without a lot of effort. It is a hearty and rich, and flavored with italian sausage, fennel, garlic and tons of other spices! [yumprint-recipe id=’38’] Recipe submitted by the always awesome...
Apr 27, 2015
An omelette and grass fed ground beef! We take a delicious omelette made from pastured eggs, and then use it to top off a grass fed burger. This is the kind of late night food we can enjoy anytime. Check out the recipe for the deliscious Denver Omelette Burger...
Apr 27, 2015
There is just something special about a nice bowl of warm chili. It is the type of food that you can enjoy almost any time of year because the flavor profile is so addictive. But it is especially delicious during the fall and winter months, when our bodies need the...
Apr 27, 2015
While testing the cashew chicken recipe, I made it first in the crock pot, then on the stovetop. I prefer the stovetop method. It is quick to make and you have better control over the liquids. The crock pot tends to water down the sauce. This recipe uses Paleo...
