Aug 30, 2017
Have you traveled to Spain and sampled the delicious Spanish classic dish paella? Our chef recently was in Europe and got inspired to create a paleo version of the paellas she enjoyed on her trip. Paella originated on the east coast of Spain in the city of Valencia,...
Aug 17, 2017
Do you crave Chinese take-out? I sure do, I love the flavors and all the vegetables. Sometimes it is difficult to drive past the fast food place named after a certain bear, that place is a guilty pleasure of mine. Unfortunately, it might not be the best choice if you...
Aug 16, 2017
Spicy Chicken Stuffed Baked Avocado Sometimes cravings for Mexican food grab ahold of me and wont let go, I must indulge. I know many of you can relate! Our chef came up with this recipe for those times when you need a little south of the border flavor in your life. I...
Jul 25, 2017
I love Chinese food and house fried rice is a favorite. When I was younger Chinese restaurants were known to use additives that made some of my family members sick. House fried rice is typically a combination of shrimp, beef and chicken along with assorted vegetables...
Jul 24, 2017
‘It’s Shake and Bake, and I helped!’ was the tagline of a commercial I remember when I was little. The original product has been an American staple for decades, bringing oven fried chicken to the masses. But we’re Paleo on the Go and all the...
Jun 21, 2017
I find the flavors of Indian cuisine to be very comforting. It’s kind of like an international comfort food. I love a good curry, whether they are hot and spicy or mild like this one. As always, whenever possible use ingredients that are fresh, organic and...
