Apr 27, 2017
Paleo Margarita Bars Wikipedia tells us that a “dessert bar” has the texture of a firm cake but is softer than a cookie. In any case, you prepare them in a pan then cut into squares or rectangles. They are a staple at bake sales, but are also...
Apr 12, 2017
Naturally Color Paleo on the Go’s Vanilla Icing Are you wishing that our vanilla icing that comes with our cookie dough came in an array of beautiful colors? We have a solution. Paleo on the Go wanted to show you how to color the icing DIY style....
Mar 28, 2017
“Let Food be Thy Medicine, and Medicine be Thy Food.” -Hippocrates When I was 16 I began having chronic hip pain. Over the years I’ve been told it’s half a dozen different things and I’ve had x-rays, MRI’s, chiropractic care, physical therapy, massage therapy,...
Mar 23, 2017
Pho? What is it? According to Wikipedia, “Phở or pho is a Vietnamese noodle soup consisting of broth, rice noodles called bánh phở, a few herbs, and meat, primarily made with either beef or chicken.” We challenged our executive chef to...
Feb 17, 2017
Everyone Loves Tacos Growing up in Southern California with its plentiful taco stands and trucks, I learned early to appreciate the almighty taco. Tacos were a staple and Fridays were always taco night in our house. A New Kind of Taco For the Paleo Diet However, we...
Feb 7, 2017
Molten Chocolate… I’m not a Fan Who doesn’t love chocolate? Well, to be quite honest, I’ve never been a huge fan. My confession is that I love sweets but chocolate has never really been my thing. I know you’re reading this while judging...
