Jan 27, 2016
One of the main things people miss when they cut out grains from their diet is tortillas- they’re the foundation of Mexican food and who doesn’t love a good taco? We in the paleo world sometimes resort to things like lettuce wraps to replace the tortillas....
Jan 13, 2016
Coconuts are some of the world’s most important sources of nutrition. In fact, they’ve been so intertwined with humankind that they’ve evolved with us humans. After decades of western culture demonizing saturated fats, coconuts are making a comeback- especially...
Jan 12, 2016
At the beginning of every month, we will be asking you for questions for Chef Ann on our social media. Whether you’ve been paleo for 20 years or are simply considering doing a 30 day paleo challenge, we think you’ll be able...
Jan 7, 2016
These tacos will certainly satisfy that Mexican food craving we all get while eating grain-free. The fish and cabbage combo will transport you to a taco stand in Baja California. Buen provecho! Paleo On The Go is a pre-made paleo meal delivery service. You can...
Jan 7, 2016
This recipe might feel like a carb overload, but because it’s made with cauliflower and a soy-free sauce, it’s totally healthy for you. Cauliflower fried rice can be whipped up in a hurry, and you can feel free to add whatever veggies you have on...
Jan 6, 2016
Bacon Wrapped Water Chestnuts I have a massive amount of love for this recipe. One, because it involves bacon. Two, because it looks fancy schmancy and tastes fancy schmancy but it’s actually really easy to make. Bacon Wrapped Water Chestnuts have only 5...
