Sep 16, 2015
If you’re a “Paleo” chances are that you have a small obsession with avocados and an even larger obsession for when those amazing fruit are turned into guacamole. We share your love of guac! That’s why we’re sharing our...
Sep 11, 2015
In celebration of our freedom here’s a recipe that truly honors the day! This patriotic inspired dish uses the brilliant colors of red strawberries, blueberries, and coconut cream to create the food version of the American flag. Patriotic Poundcake Can Be AIP...
Sep 9, 2015
Paleo Pancake Blintzes with Blueberry Compote Paleo Pancake Blintzes are a great way to start your weekend! The recipe is a bit labor intensive but the taste is well worth every moment spent in the kitchen prepping and cooking. Try it out!...
Sep 9, 2015
Bananas foster might as well be known as the reigning champion of the dessert world! It originated in the early 1950’s in New Orleans. However, Paleo on the Go is making this popular dessert paleo-approved and perfecting it by using it as a topper for our...
Sep 2, 2015
“Paleo Sandwich?” While the term may seem like an oxymoron, it’s actually not. We’ve used paleo approved ingredients to make a delicious sandwich for the days you miss bread or just having a good ole’ sandwich. Try this...
Aug 27, 2015
It’s football season! How can you stick with your paleo lifestyle, yet still enjoy a fun tailgate? How does one resist the temptations for tailgating foods-such as beer, chips, dips (like salsa and queso), grilled hot dogs, hamburgers and your lavish grilled chicken...
