Jun 15, 2018
Time for another Instant Pot recipe! We lead busy lives with all the summer activities going on, so using the Instant Pot saves time. You can have juicy and tender pulled pork in no time at all. This pulled pork recipe is simple, you can add your favorite AIP bbq...
Jun 14, 2018
Using Our New Sweet & Smoky BBQ Rub at Home Sweet & Smokey BBQ Rub (AIP) was created by Executive Chef Ann Lotterhos in POTG Test Kitchen for you to use on those times you just feel like cooking. This incredibly complex, down-home BBQ rub is full of familiar...
Jun 7, 2018
SHRIMP! Most of us love shrimp! Put shrimp on a buffet and people clamor for them. That’s why we decided to put together a bunch of our Paleo/AIP/Keto friendly shrimp recipes for you! We’ve got eight different shrimp dishes for you to try at home –...
Jun 6, 2018
So many recipes for wings to choose from, but are the AIP compliant? Well this one is! The molasses give the wings a deep rich flavor while the apple cider vinegar and horseradish gives it a nice zing. The sauce doesn’t have to be used for wings only, simply...
May 30, 2018
Rich, creamy and decadent are words you could use to describe this delicious Carob Mousse from Chef Ann. Everyone here loved it, the only comment made was that it could be sweeter. We intentionally kept it low in natural sugar, but you can always add more dates...
May 30, 2018
It was a lot of fun exploring the Asian market! Chef Ann came up with some great recipes for the products we purchased. This is the final installment of this series, so we hope you enjoyed it! First up, we have a Vietnamese Pickled Thai Eggplant. This...
