Mar 15, 2016
If you go to Reese’s website to check out the nutrition facts and ingredients of their famous Peanut Butter Cups, it won’t be long until you notice that they’re labeled “Gluten-Free”. While this is a slick marketing technique, it...
Mar 14, 2016
Looking for some great meals to help you celebrate St. Patrick’s Day? It seems that green food gets popular each year around St. Patricks Day. We have gathered some great Paleo St. Patricks Day recipes that happen to be green. Be sure to follow...
Mar 11, 2016
Here’s the second part of our St. Patrick’s Day recipe series! While this one isn’t green, it’s definitely Irish. Or, at least Irish-American. This paleo take on the traditional recipe is a basic table bread. It’s known as...
Feb 21, 2016
This is a great recipe to use when you have some overly ripe bananas lying around the kitchen. They’re naturally sweet from the coconut flour so it only needs two tablespoons of honey in the whole batch! Paleo Banana Bread Muffins w/ Shredded Coconut...
Feb 10, 2016
We all know we can’t subsist on solely candy. The paleolithic humans weren’t eating chocolate bars, that’s for sure. Some of us do enjoy the occasional, though. You CAN radically improve the quality of your candy if you make it from scratch from...
Jan 27, 2016
One of the main things people miss when they cut out grains from their diet is tortillas- they’re the foundation of Mexican food and who doesn’t love a good taco? We in the paleo world sometimes resort to things like lettuce wraps to replace the tortillas....