Mar 29, 2016
This is the sweet-potato variety of the tried and true diner favorite “hashbrowns.” Don’t worry, you won’t sacrifice any of the addictive crispiness of the conventional version! Sweet Potato Hash Browns 2016-02-29 13:10:26 Write a review Save...
Mar 23, 2016
These decadent truffled Mashed Sweet Potatoes are great for adding a fine dining quality to your dinner. This dish will satisfy any truffle fanatic. It’s pairs perfectly with beef and lamb (try it with our Braised Lamb Shanks with Rosemary and Red...
Mar 3, 2016
Another perfect dish for St. Paddy’s Day and Spring. The combination of the creamy sauce, zucchini spaghetti (aka zoodles), and fresh shrimp is incredible (This dish, like the others WAS made by our executive Chef Ann!). try your hand at our amazing Creamy Pesto...
Feb 18, 2016
For us real foodies, there’s a never-ending need for more quick, easy, and nutritious meal ideas. That’s why Chef Ann created this simple, yet filling dish that even picky, non-paleo eaters will love. Not to mention, it’s...
Jan 7, 2016
This recipe might feel like a carb overload, but because it’s made with cauliflower and a soy-free sauce, it’s totally healthy for you. Cauliflower fried rice can be whipped up in a hurry, and you can feel free to add whatever veggies you have on...
Jan 6, 2016
Bacon Wrapped Water Chestnuts I have a massive amount of love for this recipe. One, because it involves bacon. Two, because it looks fancy schmancy and tastes fancy schmancy but it’s actually really easy to make. Bacon Wrapped Water Chestnuts have only 5...
