Gluten Free Pumpkin Risotto Recipe

Gluten Free Pumpkin Risotto Recipe

Here’s a great side dish for the season!  Try making Gluten Free Pumpkin Risotto. we use very simple, real food such as cauliflower, pumpkin, and natural spices and flavors to make this delicious fall-inspired gluten-free, dairy-free and paleo approved...
Unstuffed Portobello Mushroom

Unstuffed Portobello Mushroom

This portobello mushroom recipe delivers a lot of flavor without a lot of effort.  It is a hearty and rich, and flavored with italian sausage, fennel, garlic and tons of other spices! [yumprint-recipe id=’38’] Recipe submitted by the always awesome...
Top 5 Series: Cauliflower Hummus

Top 5 Series: Cauliflower Hummus

How to make Cauliflower Hummus Cauliflower hummus is a delicious paleo alternative to traditional hummus, which contains garbanzo beans. You may remember a previous post with this recipe. Everyone loved it so much, I decided to include in my Top 5 Cauliflower recipes....
Top 5 Series: Riced Cauliflower

Top 5 Series: Riced Cauliflower

Another great way to use cauliflower is to “rice” it. There are many ways, but my favorite is to run raw cauliflower through the grater attachment on my food processor. You can then use the raw riced cauliflower in many different ways: Sauté it with onions...
Top 5 Series: Roast Cauliflower

Top 5 Series: Roast Cauliflower

How to roast cauliflower  The Top 5 Series continues with my Top 5 Ways to Cook Cauliflower. First up is Roasted Cauliflower. This is one you must master. Roasting makes any vegetables taste extra delicious! Everyone has a favorite recipe for roast...
Kenyan Braised Ground Beef and Collard Greens

Kenyan Braised Ground Beef and Collard Greens

[yumprint-recipe id=’52’]  Recipe created by The Domestic Man- Russ just released a great cookbook as well! We understand that everyone’s body is different and reacts differently to every food.    Check out The Domestic...