I’ve never met a pancake I didn’t like.

And paleo pancakes are no exception. These banana pancakes with Nikki’s Coconut Butter Spread aren’t just for breakfast. They are an anytime treat meant to be enjoyed. This recipe is simple with just mashed bananas, coconut flour, eggs, vanilla and cinnamon. They are very moist and gluten-free! Top them with your choice of Nikki’s Coconut Butter flavors or maybe some ghee and organic maple syrup. Yum! Make sure to give this recipe a try, you will be glad you did!

[yumprint-recipe id=’363′]